The best choice for wines

For oenologists, to consistently deliver and guarantee high standards in the production of fine wines from vintage to vintage is a constant challenge.

With Velcorin® there are no effects on the taste, aroma or colour of wines.

Velcorin® is approved for the treatment of various types of wine in accordance with national or international OIV regulations. Even at very low doses, DMDC is effective against typical wine-relevant microorganisms. The usual dosage is between 125 mg/L and 200 mg/L (maximum permitted dose).

Effective dosage against microorganisms.

Minimum lethal concentrations of Velcorin®; Populations: up to 500 cfu/mL